Again, one of those not so photogenic dishes! A very traditional Swedish dish, it's basically fried mashed potatoes (add an egg), served with crispy bacon (or really, unsmoked bacon), and lingonberry jam. Not a huge favorite for me - it's very "school lunch"-food to me - but I tried it at home a while ago and it was pretty good. Not great, mind you, but still worth telling you about.
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